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Guidance for patients undertaking particular treatments: patient information sheets

Foods Containing Sugar

Do you know how much sugar is in your food?  The following list gives examples of some foods and how many teaspoonfuls of sugar they contain:

Food Portion Teaspoon
Sugar
Food Portion Teaspoon
Sugar
Biscuits     Beverages    
Digestive 1 biscuit 1 Bournvita 3 teaspoons
Chocolate digestive 1 biscuit 2 Drinking Chocolate 3 teaspoons
Ginger nuts 1 biscuit 1  
Plain Biscuit 1 biscuit Sauces
  Brown Sauce 3 teaspoons 1
Drinks Sweet Pickle 3 teaspoons 1
Blackcurrant cordial 1 glass 5  
Bitter Lemon 1 medium bottle 5 Soups
Coca Cola 1 can 7 Tinned Tomato ½ tin 1
Ginger beer 1 medium bottle 4 Packet tomato ¼ tin 2
Lemonade 1 glass 3  
Tonic Water 1 medium bottle 4 Tinned Vegetables
Orange / lemon squash 1 glass 2 Baked Beans ½ medium tin 2
Lucozade 1 glass 8 Kiidney beans 1 small tin
Vimto 1 glass 3 Sweet Corn ½ medium tin
   
Breakfast Cereals Confectionery
All Bran 1 bowl 1 Cabana 1bar
Bran Flakes 1 bowl Milk Chocolate 1 small bar
Muesli 2 tablespoons 2 Plain Chocolate 1 small bar 6
Sugar Puffs 1 bowl 2 Chocolate Cream 1 bar 7
  Dolly Mixtures 1small box 20½
Cakes Liquorice Allsorts 1 small box 18
Sponge Cake 1 medium slice Murray Mints 1 packet 10
Sponge Sandwich 1 medium slice Polo Mints 1 tube 5
  Yorkie 1bar 6
Desserts  
Ice cream 1 small block 9 Miscellaneous
Instant Whip 1 packet 10 White bread 1 slice 3
Jelly 1 packet 19 Jam 1 tablespoon 3
Tinned Fruit 1 small carton Honey 1 tablespoon 3

Nobody needs sugar; it has no nutritional value other than its energy content.  You can get all the energy you need from other foods you eat.  Remember that one of the main ingredients of any alcoholic drink is sugar.

Please note that any diets and dietary advice in the Patient Guidance section of our website are only intended for the patients attending our own clinics in Southampton and London. These diets are based on a recommendation made by one of the Centre doctors after an appropriate consultation. Our advice relating to use of a particular restricted diet is really only appropriate for individual patients who have consulted us and have been individually assessed by one of the doctors from the Centre and advised that they should follow a particular dietary regime. We do not recommend that people use restricted diets without proper medical supervision. We also recommend to our patients that they should not use a restricted diet for more than 6 weeks in the first instance without further consultation with us, as it may result in nutritional deficiencies. Sometimes food exclusion diets may be clinically effective in the long term, but their management will require a balanced nutritional approach.

We hope that visitors to our website who are not our patients will find much to interest them in this website; we aim to present useful, practical, considered and authoritative information on Complementary and Integrated Medicine. We strongly advise that you should not follow a restricted diet without proper medical supervision by a qualified practitioner.

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